Search
Skip to Search Results-
Anthocyanins and Gingerols Exhibit Synergism in their Anticancer and Antioxidant Effects in Vitro
DownloadFall 2022
Anthocyanins and gingerols are naturally occurring phenolic compounds abundant in berries and ginger, respectively. They have been reported to induce antioxidant effects, inhibit the growth of different cancer cell lines, and stimulate apoptosis by modulating different cellular signal pathways....
-
Identification of bioactive peptides from camel milk whey protein with potential health benefits through control of oxidative stress, glucose release after starch digestion, and pathogen adhesion
DownloadFall 2022
Camel milk cheese is popular in many countries and the production of camel milk cheese has increased, as has its by-product whey. The prevalence of non-communicable diseases, mainly diet-related chronic diseases like diabetes mellitus (DM), has increased worldwide. On other hand, the...
-
Regulation of Pancreatic β-cell Life and Death in the Context of Type 2 Diabetes: Study of the Potential Implication of the Orphan Nuclear Receptor NR4A3/Nor1 and the NZF Transcription Factor ST18.
DownloadFall 2017
Background: The insulin-secreting pancreatic beta-cell plays a central role in the maintenance of glucose homeostasis and in the pathogenesis of both type 1 and type 2 diabetes mellitus. In both cases, production of pro-inflammatory cytokines causes beta-cell apoptosis, which results in the...