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Skip to Search Results- 2Graduate and Postdoctoral Studies (GPS), Faculty of
- 2Graduate and Postdoctoral Studies (GPS), Faculty of /Theses and Dissertations
- 1Agricultural, Food and Nutritional Science, Department of
- 1Agricultural, Food and Nutritional Science, Department of/Journal Articles (Agricultural, Food and Nutritional Science)
- 1Integrative Health Institute (IHI)
- 1Integrative Health Institute (IHI)/Wisdom Engaged: Traditional Knowledge and Northern Community Well-Being
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Spring 2022
Meat products, including ready-to-eat (RTE) ham, fresh poultry meat, and dry pet foods have been associated with several foodborne outbreaks and recalls, due to the occurrence of microbial pathogens such as Listeria monocytogenes and Salmonella enterica serovar Typhimurium. Elimination of these...
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2005
Vogel, Rudi F., Märtlbauer, Erwin, Ehrmann, Matthias A., Gänzle, Michael G., Margosch, Dirk, Moravek, Maximilian
Even though the inactivation of microorganisms by high pressure treatment is a subject of intense investigations, the effect of high pressure on bacterial toxins has not been studied so far. In this study, the influence of combined pressure/temperature treatment (0.1 to 800 MPa and 5 to 121 °C)...
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Program and Abstract Booklet. Wisdom Engaged: Traditional Knowledge and Northern Community Well-Being
Download2015-02-18
Johnson, Leslie Main, Cardinal, Clifford, Dewitt-Schleifman, Meda, Maloney, Elaine, Waugh, Earle, Ferguson, Gary, Benditt, Riva, Lewis, Peggy
This is the Program and Abstract Booklet for the Gathering.
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The Political Economy of Animal Testing and Traceability in Response to Transmissible Spongiform Encephalopathies (TSEs)
DownloadSpring 2015
Transmissible Spongifrom Encephalopathies (TSEs), which include bovine spongiform encephalopathy (BSE) in cattle and chronic wasting disease (CWD) in cervids, are associated with three possible risks. The risks of food safety outbreaks, the risks to economic benefits, and the risks to society's...