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Skip to Search Results- 31Roy Berg Kinsella Research Ranch
- 31Roy Berg Kinsella Research Ranch/Journal Articles (Kinsella Ranch)
- 30Graduate and Postdoctoral Studies (GPS), Faculty of
- 30Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations
- 25Agricultural, Food and Nutritional Science, Department of
- 25Agricultural, Food and Nutritional Science, Department of/Journal Articles (Agricultural, Food and Nutritional Science)
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Modification of steer muscle composition and meat quality through age at slaughter, hormonal implants, ractopamine hydrochloride feed supplementation, and breed crosses
DownloadFall 2010
Management systems that enhance carcass yield can increase the efficiency and competitiveness of beef producers, but meat quality should not be negatively affected. Continental or British crossbred steers were finished to either 12 to 13 or 18 to 20 months of age and were either untreated or...
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Non-digestible fibers and dietary interventions: alternative approaches for the treatment of inflammatory bowel disease
DownloadSpring 2014
Crohn’s disease (CD) and ulcerative colitis (UC), collectively called inflammatory bowel disease (IBD), are associated with chronic intestinal inflammation, affecting approximately 0.7 % of Canadians. Intestinal microbial dysbiosis have been related to IBD. Therapies that manipulate gut...
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Novel feed enzyme delivery method: Binding exogenous feed enzymes to Bacillus spores to improve enzyme stability and total tract digestibility
DownloadFall 2018
The effects of binding feed enzymes to Bacillus subtilis (strain RK28) spores on enzyme stability and digestion in cattle were studied in comparison to unbound enzymes. Optimal conditions for adsorbing six different enzymes (α-amylase, β-glucanase, feruloyl esterase, phytase, purified xylanase,...
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1981
Thirty-five non-pregnant beef cows in three age classes (< 4 yr, 4–5 yr, and > 5 yr) were allocated at random to two treatments (fed, unfed) soon after weaning in November 1978. On day 1, the unfed group of 17 cows were marketed and the fed group of 18 cows were introduced to grain feeding. After...
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Ovarian and endocrine responses associated with the treatment of cystic ovarian follicles in dairy cows with gonadotropin releasing hormone and prostaglandin F2alpha, with or without exogenous progesterone
Download2004
Schmitt, Eric J. -P., Mattos, Ricardo C., Ambrose, Divakar J., Thatcher, William W., Lopes, Flavia L.
The objectives of this observational study were to document ovarian and endocrine responses associated with the treatment of cystic ovarian follicles (COFs) in dairy cows, using gonadotropin releasing hormone (GnRH) and prostaglandin F2α(PGF) with or without exogenous progesterone. A secondary...
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1979
Price, M. A., Berg, R. T., Butterfield, R. M., Hardin, R. T., Jones, S. D. M., Fukuhara, R.
Seventy-five young, full-fed, Shorthorn-sired cattle (36 heifers, 24 steers, 15 bulls) were slaughtered over a wide liveweight range (150-550 kg) to evaluate the influence of sex on the patterns of fat deposition.
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Patterns of Genomic Variation and Whole Genome Association Studies of Economically Important Traits in Cattle
DownloadFall 2012
Functionally important genetic variations in cattle have great potential as tools to increase agricultural production once they are identified through association studies of phenotype and genotype. The objectives of this thesis were: 1) to characterize the genome-wide patterns of linkage...
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Patterns of muscle, bone and fat accretion in three biological types of feedlot bulls on three dietary energy levels
Download1985
Patterson, D. L., Price, M. A., Berg, R. T.
The data used in this study consisted of 119 075 complete lactation records accumulated by record of performance (ROP) from 1976 to 1981. Each individual record consisted of 7, 8 or 9 monthly test day milk weights and corresponding fat percentage. The data for each breed (Ayrshire, Guernsey,...
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2016-11-04
Nieuwendyk, Laura M., Vallianatos, Helen, Belon, Ana Paula, Nykiforuk, Candace I.J.
People's perceptions of local food environments influence their abilities to eat healthily. PhotoVoice participants from four communities in Alberta, Canada took pictures of barriers and opportunities for healthy eating and shared their stories in one-on-one semi-structured interviews. Using a...
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Performance and Methane Emissions of RFI Selected Cattle in Drylot and Under Open Range Conditions
DownloadSpring 2018
Residual feed intake (RFI) is a moderately heritable trait that can be used to measure feed efficiency in beef cattle, and thereby reduce feed related costs. RFI has been primarily evaluated under drylot conditions where diet, feed intake and activity levels are controlled and foraging behaviour...