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- 3Xu, Yang
- 2Caldo, Kristian Mark P.
- 2Chen, Guanqun
- 2Rahman, Habibur
- 2Weselake, Randall J.
- 1 Lemieux, M. Joanne
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- 26Graduate and Postdoctoral Studies (GPS), Faculty of
- 26Graduate and Postdoctoral Studies (GPS), Faculty of/Theses and Dissertations
- 5Agricultural, Food and Nutritional Science, Department of
- 5Agricultural, Food and Nutritional Science, Department of/Journal Articles (Agricultural, Food and Nutritional Science)
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- 17Department of Agricultural, Food, and Nutritional Science
- 3Department of Biological Sciences
- 1Department of Agricultural, Food and Nutritional Science
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- 2Habibur Rahman (Agricultural, Food and Nutritional Science)
- 2Rahman, Habibur (Agricultural, Food, and Nutritional Science)
- 1Allen Good (Biological Sciences)
- 1Basu, Urmila (Department of Agricultural, Food & Nutritional Science)
- 1Dosdall, Lloyd M. (Agricultural, Food and Nutritional Science)
- 1Dsupervisor: Dr. Habibur Rahman, AFNS Department, co-supervisor: Dr. Rong-Cai Yang (AFNS Department)
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Use of Turnip (Brassica rapa var. rapifera) and Rutabaga (B. napus var. napobrassica) for the Improvement of Clubroot Resistance in Spring B. napus Canola
DownloadFall 2022
Clubroot disease, caused by Plasmodiophora brassicae, is one of the most serious threats to spring Brassica napus canola production in Canada. Growing of clubroot-resistant cultivars is the key to control this disease. The genetic base of the Canadian spring B. napus canola for clubroot...
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