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Modelling Beneficial Management Practices in Agriculture in Western Canada to Observe Impacts on Greenhouse Gas Emissions and Environmental Sustainability
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- Author / Creator
- Ducholke, Chloe J
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Reducing greenhouse gas (GHG) emissions and other detrimental environmental effects
of agriculture is a goal paramount to societal stability and prosperity. Understanding the
advantages and constraints of beneficial management practices (BMPs) to the fullest extent in
varying conditions is imperative for effectively selecting the right interventions tailored to
specific farming scenarios. Modelling agricultural management practices and scenarios enables
comprehensive testing of simulation experiments to be conducted efficiently, conveniently and at
low cost while yielding accurate, representative results. The objectives of this research include:
1) Identify and review existing BMPs for mitigation of GHG emissions within farming systems
relevant to the Canadian Prairies, 2) to implement the Holos model software to run simulations
of selected farming scenarios and management practices, and 3) to inform future research
recommendations in agricultural sustainability and identify existing knowledge gaps. The
scenarios modelled focused on the Canadian Prairies, and hence the modelled replicates were
evenly distributed across locations within Alberta, Saskatchewan, and Manitoba. A set of
beneficial management practices was modelled using the Holos model software. The greatest
reduction in farm GHG emissions occurred when nitrogen and phosphorus fertilizer inputs were
reduced. The average reduction in emissions from a regime of high inputs to conservative inputs
was 26% Kg CO2e. Across a variety of soil types and fertilizer regimes, the average reduction by
switching to no-till or reduced tillage from intensive tillage was 24.9% Kg CO2e and 17.6% Kg
CO2e respectively. This great reduction was attributed to increased soil carbon sequestration and
reduced fossil fuel emissions from farm equipment operations. Livestock dietary changes also
resulted in emissions reductions. A high protein diet for beef cattle caused a reduction of 33%
Kg CO2e when compared with a low protein diet. High protein diets can increase efficiency of
feed utilization (EFU). Fat supplementation and use of ionophores were also found to reduce
emissions. Earlier studies have shown that both fat and ionophore supplements directly reduce
methane emissions from digestion for beef cattle. The GHG emissions estimates from the Holos
model suggest that implementation of beneficial management practices can play a large and
important role in reducing emissions in agriculture. These results contribute to a comprehensive,
valuable synthesis of the current knowledge base in BMPs for agricultural sustainability and
provide deployable insights to guide BMPs implementation -
- Graduation date
- Spring 2023
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- Type of Item
- Thesis
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- Degree
- Master of Science
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- License
- This thesis is made available by the University of Alberta Libraries with permission of the copyright owner solely for non-commercial purposes. This thesis, or any portion thereof, may not otherwise be copied or reproduced without the written consent of the copyright owner, except to the extent permitted by Canadian copyright law.