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Some Like It Warm: How Social Exclusion Affects Consumer Preference for Warm Brands

  • Author / Creator
    Kim, Soyoung
  • Social exclusion—defined as the deficiency of social connection and acceptance—is a painful yet common life experience. When socially excluded, consumers are motivated to restore social connection and display a wide range of coping behaviors. Although prior research has examined various consumption behaviors as a coping mechanism of social exclusion, little is known about how social exclusion affects the nature of consumer-brand relationships, and how the formation of such relationships affects consumer preference. In this research, I examine how social exclusion and brand warmth affect consumer-brand relationships and consumer preference. Across four studies, I find that when socially excluded, consumers prefer a warm brand and that this preference is due to an increased perception of the brand’s relationship partner quality. I also find that a warm brand reduces perceived loneliness among excluded consumers. This preference persists even when the brand is incompetent and even when consumers are equipped with high self-acceptance. The research opens the door to a deeper understanding of the dynamics of social exclusion, consumer-brand relationships, brand preference, and loneliness alleviation.

  • Subjects / Keywords
  • Graduation date
    Fall 2018
  • Type of Item
    Thesis
  • Degree
    Doctor of Philosophy
  • DOI
    https://doi.org/10.7939/R3PR7N944
  • License
    Permission is hereby granted to the University of Alberta Libraries to reproduce single copies of this thesis and to lend or sell such copies for private, scholarly or scientific research purposes only. Where the thesis is converted to, or otherwise made available in digital form, the University of Alberta will advise potential users of the thesis of these terms. The author reserves all other publication and other rights in association with the copyright in the thesis and, except as herein before provided, neither the thesis nor any substantial portion thereof may be printed or otherwise reproduced in any material form whatsoever without the author's prior written permission.