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- 1Cox, Faith
- 1Ferreira Marques, Elisa
- 1Ganesh, Siva
- 1Global Rumen Census Collaborators
- 1Henderson, Gemma
- 1Janssen, Peter H.
Application of genomics-based tools leading to the identification of markers on bovine chromosome 14 influencing milk production and carcass quality traitsDownload
Genetic improvements in beef and dairy cattle can bring significant advances in satisfying the global food demand, which is expected to double by 2050. Several DNA markers have been identified on bovine chromosome 14 (BTA14), but low mapping resolution prevents their refinement for identification...
Rumen microbial community composition varies with diet and host, but a core microbiome is found across a wide geographical rangeDownload
Ruminant livestock are important sources of human food and global greenhouse gas emissions. Feed degradation and methane formation by ruminants rely on metabolic interactions between rumen microbes and affect ruminant productivity. Rumen and camelid foregut microbial community composition was...