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2004

Wang, Z., Goonewardene L. A., Mir, P. S., Mir, Z., Okine, E. K., Marx, T., Spener, D.

The objective was to determine if end-of-test residual metabolizable energy intake (RMEI) is correlated with RMEI values calculated earlier in the test on steers fed two forage (silage) or four forage-grain diets. As the days on test increased the variation in RMEI decreased in all diets. In all...

2004

Mir, Z., Wang, Z., Goonewardene, L. A., Okine, E. K., Mir, P. S.

Carcass, organ and muscle weight, and fat tissue data were obtained from 30 weaned male Wistar rats fed one of three diets, (10 rats/diet) over a period of 60 d. The diets were base with synthetic conjugated linoleic acid (CLA), sunflower oil or beef enriched CLA. The CLA diet contained the base...

2003

Chanmugam, P. S., Okine, E. K., Wang, Z., Mir, P. S., Goonewardene, L. A., Mir, Z.

Four Alpine does were used in a 4 × 4 Latin square design to determine the effects of feeding canola oil at four levels: 0, 2, 4 and 6% on milk fatty acid profile. The sum of C12:0 + C14:0 + C16:0(hypercholesterolemic fatty acids) decreased linearly and C18:0 + C18:1: C16:0 (indicator of...

1999

Goonewardene, L. A., Wang, Z., Yang, R. C., Huedepohl, C.

Data from the Alberta Agriculture Food and Rural Development data base, which keeps inventories of elk producers and velvet production information (n = 12 724), were used to estimate genetic and phenotypic variances, heritability and repeatability estimates for velvet antler using REML methods....