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Evaluation of the threonine requirement and the bioavailability of threonine in feedstuffs in pregnant sowsDownload
Current recommendations for amino acid intake during pregnancy are for a constant amino acid intake throughout. However, the demand for amino acids changes from maternal tissue growth in early gestation to fetal, conceptus and mammary tissue development in late gestation. The availability of...
The Influence of Gender and Food Insecurity on the Eating Practices of Poor, Pregnant Women in Dhaka, BangladeshDownload
The purpose of this study was to investigate the interaction between rising levels of food insecurity in the urban setting and the existing gender structures and their impact on eating practices while pregnant. Using a focused-ethnography with a feminist approach in an urban slum in Dhaka,...